Ingredients:
1 spray olive oil cooking spray
2 cups frozen hash brown potatoes
1 cup frozen corn kernels, thawed
1 cup frozen pepper strips, thawed
8 oz uncooked turkey sausage links, thinly sliced
3/4 cup fat free milk
2 large eggs
1/4 tsp table salt
1/4 tsp black pepper
3/4 cups low fat shredded cheddar cheese
Instructions:
-Preheat oven to 350°F. Coat a medium square or rectangular baking dish with cooking spray.
-Place potatoes and then vegetables in baking dish; top with sausage.
-In a small bowl, beat together milk, eggs, salt and pepper; pour over sausage and then sprinkle with cheese.
-Bake until casserole is hot and cheese is browned, about 45 minutes. Cut into 6 pieces and serve.
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